Mommy Ling gave her some time ago, she had tried to duplicate it but....*sigh*
Here are the ingredients she used. A packet of Taufu Pok, minced meat, diced mushroom, spring onions, carrot and some garlic (for frying)
Mixed everything together. Add a bit of white pepper, corn flour and salt(taste)
Then "fry" them with a bit of oil in her HCP.
Ah Mah felt it's still too hard. Hmm...maybe next time should add some diced prawns to make the meat smoother?.