It was the only night where everyone had finally arrived Sibu.
All of us which consist of Auntie Claire, Quay Po Cooks and Mommy Ling led by Uncle Arthur headed to Ming Mei Shi Seafood Restaurant located at No 11 Loring Chew Siik Hiong 1A, Sibu, Sarawak for dinner.
All of us noticed this funny signboard pasted near the restaurant. Hmmm...Room to rent for Ladies or Laddie? Uncle Arthur said many bloggers had snapped photo of this sign and blogged about it.
Jeng! Jeng! The SHIP had arrived. Wow!! It brought a lot of goodies!
(From top left, clockwise)
Fish paste with Oyster, Golden Fish ball, Mixed Vegetable with Fish Maw and Yam rolls.
Hmmm....in there was "golden treasure" in the fishball. Salted egg yolk.
Professionals at work
Cakur Manis, one of the vegetable that Auntie Claire specified that she wanted to try when she is in Sibu. True to his promise, Uncle Arthur delivered.
Feeling strange. Are we having vegetarian dishes? How come all vegetable geh?
Tauhu Kang. Hmm.....still preferred the ones from Ruby.
Everyone "OOh!" and "AAHh" when this dish arrived.
(Photo taken from Mommy Ling's Blog)
Don't you just drool at this?
Prawns. Not bad lah.
Hmm... Uncle ARthur said got Foochow Noodle for me geh..why haven't arrive yet? The Chef forgotten our order?
Sorry ah...I eat first ah...I love noodles.
The rest liked the Pineapple. Uncle Arthur said it's called Oil Palm Pineapple coz it's planted as secondary crop in Oil Palm Estate.
How thoughtful of Uncle Arther to freeze some "Durian Bukit" for us known that by the time we visit Sibu, Durian Season would be over.
These disappeared like magic show that night.
After the dinner we went "Karaoke-ing".
Thanks to Auntie Peng for helping me to find the song I wanted to
Mamarazzi managed to capture a video of me
singing yelling my "Kau Lui" song.
As for Mamarazzi...she dares not sing least her croaking might set a flood to Sibu.
I had a great time
singing dancing and running around. Hmmm...what a wonderful night for me.