Mama Kucing Blogs

Thursday, 5 January 2012

Kedai Makanan Rasa Lain, Bercham, Ipoh

 
That evening Auntie Claire brought us to have the famous Claypot food at Kedai Makanan Rasa Lain. 

 Jeng! Jeng! Claypot Crab Tang Hoon. Can put prawns or fish if you don't like to eat Crabs.

This dish have to be eaten very fast else all the soup would be gone. Taste not bad la. Would be nicer if they add more wine into it.


Priced RM62. A bit expensive. Think it's due to the seasonal price for the crabs. The Crabs were quite meaty.


Next is the crunchy "Shar Chui" fish. If not mistaken it was RM2 a piece. Cheaper than a mamak that we went to who charged RM4 a piece.


 Aiks! This one look a bit like Dragon wor...


Another of their famous dish. Saito Fish ball. RM1 a "ball". Very bouncy.

We ordered "Nai Pak"(Asian Green) but duno how come this "Xiao Bai Chai"(Chinese Cabbage) come out pulak. RM8. No regret as they cooked this vege just nice. Not too raw or over-cooked. Taste very sweet.


Mmm... full full liao.

 
Ahem ahem...actually not full full la...Just now busy playing with sand. No time to eat. Lucky Auntie Claire "tapau-ed" the remaining fishballs for me. Can you see my "balls"?

Here is the address of the restaurant if you wish to try out the dishes there. Kedai Makanan Rasa Lain 味不同海鲜坊, 69, Persiaran Medan Bercham 2, Pusat Bandar Baru Bercham, 31400 Ipoh, Perak. Open: 5-10pm. Closed Weds. GPS : N4 38.359 E101 08.093

28 comments:

  1. Nice time in Ipoh..enjoy yourself :)

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  2. Hehehe....you are at where I used to stay- Bercham. The saito fishballs look yummy!

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  3. Wow that Shar Chui looks very intimidating. I feel like it'd eat me before I could eat it! =D Hope you had a happy new year!

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  4. The fish balls look very nice. Looking forward to have a makan-trip in Ipoh in the weekend in future :-)



    Dora

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  5. It was such nice meeting for you and Claire. Good food and good companion always make good day.

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  6. Fishball...looks very bouncy.

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  7. Looks like a good try out at this restaurant, yes that noodles with crabs looks awesome plus I also like the bouncy fish ball dish. Seems like Ipoh has plenty of places offering wondering food.

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  8. I love crab! And the crunchy "Shar Chui" fish would be interesting to try!

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  9. i love shar chui fish too, just simple deep fry and it just taste perfect!

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  10. I love the small friend fish yummy :D

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  11. I don't like the fish, has many tiny bones >.<

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  12. Yes, not enough wine.. its different from the normal days...

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  13. I don't know if I could try that fish. I'm freaked out by the eyes lol!!

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  14. Wenn


    Yup..to the max ..thanks to claire

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  15. Chris

    oooo....i think you will miss the fishballs

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  16. Rachel

    LOL...just chop off the head then wont be so intimidating

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  17. Sheoh Yan


    Ya...Claire is always a good hostess and guide

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  18. Sonia

    Ya but seldom see this at restaurant

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  19. Choi Yen

    Mamarazzi was rather scared too but it taste good

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  20. Claire

    next time sendiri bring and add..kekeke...sure the boss going to kill us :p

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  21. Christina

    Easy...just "Off with its Head" :p

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