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Mama Kucing Blogs

Friday, 13 March 2009

Fried Keow Teow at Restaurant Seng Lee .

Next stop after jab-jab...go makan Char Keow Teow..yum-yum...


Papa saw a blog that recommend Char Keow Teow at Restaurant Seng Lee, Jalan Batai, Bangsar.





This is the CKT...what a let down....Nothing special pun. No Lap Cheong nor pork lard like the one in Pandan Perdana or the one that used to be at Brickfields. Haiya! some more charge RM5 for a large plate and need to pay parking ...haiz....

Uwaaaaaa.....where can I find a goooood CKT ah?????

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