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Mama Kucing Blogs

Thursday, 22 January 2009

Mamarazzi In Cooking Mood

*Sniff*Sniff* I can smell something nice nice. Is dinner ready?



Ridged Gourd
.
A few minutes later it became Ridged Gourd With Bilis, Chicken Egg and Salted Egg. What shall we call it? Sunrise in Tahiti?? kakakaka



My favourite dish ...FISH!
.
Teo Chew Steam Fish Bihun. A bit of everything...ginger, asam boi, tomato, mushroom, salted vegetable and soya sos. Steam with Bihun....Wah Lau eh...heavenly...Eat this dish in a restaurant will cost at least RM30. This one less than RM10.






Uiks? Have some more? Herbal Chicken Soup? Goooooooood. But Mama, what's the occasion ah?

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