Mama Kucing Blogs

Thursday, 22 January 2009

Mamarazzi In Cooking Mood

*Sniff*Sniff* I can smell something nice nice. Is dinner ready?

Ridged Gourd
A few minutes later it became Ridged Gourd With Bilis, Chicken Egg and Salted Egg. What shall we call it? Sunrise in Tahiti?? kakakaka

My favourite dish ...FISH!
Teo Chew Steam Fish Bihun. A bit of everything...ginger, asam boi, tomato, mushroom, salted vegetable and soya sos. Steam with Bihun....Wah Lau eh...heavenly...Eat this dish in a restaurant will cost at least RM30. This one less than RM10.

Uiks? Have some more? Herbal Chicken Soup? Goooooooood. But Mama, what's the occasion ah?

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